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Dehydrated Garlic Powder

Dehydrated Garlic Powder is a finely milled product made from premium-quality dehydrated garlic cloves, processed under strict hygiene standards. This powder is highly aromatic, pungent, and delivers a powerful, consistent garlic flavor—ideal for large-scale food production and seasoning applications.

Its fine texture and high solubility make it a preferred choice in soups, sauces, spice blends, snack coatings, pickles, and processed foods, where a smooth, even distribution of garlic flavor is essential. Dehydrated garlic powder offers all the benefits of fresh garlic—without the peeling, chopping, or short shelf life.

Key Properties

Made from 100% natural garlic, no additives or preservatives

Fine, free-flowing powder (typically 80–100 mesh)

Strong, natural garlic flavor and aroma

Non-GMO, gluten-free, sulfur-free, and vegan-friendly

Excellent for bulk storage, blending, and instant use

Applications

Food Industry : Used in soups, sauces, pickles, dressings, instant mixes, and snack seasoning and common in frozen foods, baking, and ready-to-eat meals

Spice and Seasoning Blends : Perfect for dry rubs, masalas, garlic salt, and herb blends

Commercial Kitchens & Foodservice : Saves time, labor, and storage space while delivering robust garlic flavor

Specifications
Parameters Value
Color Pale yellow to light cream
Form Fine Powder (80–100 mesh)
Moisture Max 6%
Purity 99%
Aroma Pungent, characteristic garlic smell